Mishjacks Farm-to-Table Feast - August 3, 2025 @ 6:00pm - Long Table Farm
We are thrilled to invite you to an extraordinary evening at Long Table Farm. Prepare to be transported as Chef Tamisha of Mishjacks Catering weaves together the bold, rustic flavors of her heritage with the finesse of classical French technique — all while honoring the bounty of the Pacific Northwest. Expect live cooking, the mouthwatering aroma of food smoking over wood, and a long table bursting with laughter, conversation, and unforgettable flavors.
Our approach to cooking is about creating depth and contrast of flavor that challenges, yet comforts the palate. We don't over-manipulate ingredients but rather add nuance to give the dish character. We allow the food to speak for itself, utilizing seasonal ingredients at their peak to deliver that jaw-dropping taste that will have your guests talking long after the event!
Inspired by the occasion, we tailor our menus to suit each client, coming up with fresh and exciting combinations that best represent you! Through one-on-one personalized service, Mishjacks Catering gives clients the chance to express themselves and share food culture with charm and sophistication. We strive for perfection. Not only with the quality of food we serve, but also how it is delivered. You can expect impeccable hospitality and professionalism from well-seasoned staff who care about your experience. With input from our clients, we select a décor that best suits the occasion adding style and panache. Whether it’s a private dinner for two, wedding for 150, or company party for 300 people, let Mishjacks Catering turn your event into a culinary smash hit starring the Northwest’s finest offerings executed with passion and integrity.
Contact us for a custom quote!